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Ravioli Casserole

What's for Dinner Moms?

Ravioli Casserole

Time seems to be slipping away lately.  I need to stretch the 24 hour days into 30.  But, since I don’t think that is going to happen I need to work smarter not harder.

So, to that this uses frozen ravioli with a homemade sauce.  Yes, you can used jarred sauce or whatever you like but I really wanted the savory taste of red wine sauce with the sausage ravioli.


My kids loved this.  It had a really great savory taste and just enough sauce to be good but not over powering.   Make sure to use plenty of cheese to make it gooey and yummy.

I served this with broccoli and a green salad for dinner.



  • 1 lb. Italian sausage (removed from casings)
  • 1 lb. Ground Beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 2 (16 oz) cans chopped tomatoes
  • salt and pepper to taste
  • 1 cup…

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